• product-jersey-yoghurt-1

Mild Jersey yoghurt (content 500ml)

INGREDIENTS

Full Fat Jersey cow’s milk with yoghurt bacteria – with an average fat content of 6.5% – pasteurised.

Nutritional ValuePER 100 ML
Energy380 kJ/91 kcal.
Fat6,5 g.
of which saturates4,4 g.
Carbohydrates4,0 g.
of which sugars*4,0 g.
Protein4,2 g.
Sodium0,10 g.
Calcium125 mg. (15,6%**)

* Naturally in milk
** = % of your daily reference intake.

Keep chilled (max. 7° C)
Please use by: see top carton
Will only last limited time after opening.

jerseykoe

  • 100% natural Jersey milk

  • Naturally contains 20% more proteins

  • Dutch grass fed cow’s milk

  • A2 milk